Mollusks, oyster, Pacific, cooked, moist heat vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Mollusks, oyster, Pacific, cooked, moist heat
6 wins
🏆
Broccoli, cooked, boiled, drained, with salt
5 wins
Nutrient Mollusks, oyster, Pacific, cooked, moist heat Broccoli, cooked, boiled, drained, with salt Difference
Calories 163 kcal 35 kcal Mollusks, oyster, Pacific, cooked, moist heat has 366% more
Protein 18.9 g 2.38 g Mollusks, oyster, Pacific, cooked, moist heat has 694% more
Carbs 9.9 g 7.18 g Mollusks, oyster, Pacific, cooked, moist heat has 38% more
Fat 4.6 g 0.41 g Mollusks, oyster, Pacific, cooked, moist heat has 1022% more
Fiber 0 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 212 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 19% more
Calcium 16 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 60% more
Iron 9.2 mg 0.67 mg Mollusks, oyster, Pacific, cooked, moist heat has 1273% more
Vitamin C 12.8 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 80% more
Potassium 302 mg 293 mg Mollusks, oyster, Pacific, cooked, moist heat has 3% more

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