Mollusks, scallop, mixed species, cooked, breaded and fried vs Chicken, broilers or fryers, breast, meat only, cooked, roasted

Nutrition comparison per 100g

🏆
Mollusks, scallop, mixed species, cooked, breaded and fried
4 wins
🏆
Chicken, broilers or fryers, breast, meat only, cooked, roasted
5 wins
Nutrient Mollusks, scallop, mixed species, cooked, breaded and fried Chicken, broilers or fryers, breast, meat only, cooked, roasted Difference
Calories 216 kcal 165 kcal Mollusks, scallop, mixed species, cooked, breaded and fried has 31% more
Protein 18.07 g 31.02 g Chicken, broilers or fryers, breast, meat only, cooked, roasted has 42% more
Carbs 10.13 g 0 g Mollusks, scallop, mixed species, cooked, breaded and fried has 0% more
Fat 10.94 g 3.57 g Mollusks, scallop, mixed species, cooked, breaded and fried has 206% more
Sodium 464 mg 74 mg Mollusks, scallop, mixed species, cooked, breaded and fried has 527% more
Calcium 42 mg 15 mg Mollusks, scallop, mixed species, cooked, breaded and fried has 180% more
Iron 0.82 mg 1.04 mg Chicken, broilers or fryers, breast, meat only, cooked, roasted has 21% more
Vitamin C 2.3 mg 0 mg Mollusks, scallop, mixed species, cooked, breaded and fried has 0% more
Potassium 333 mg 256 mg Mollusks, scallop, mixed species, cooked, breaded and fried has 30% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.