Mung beans, mature seeds, sprouted, cooked, boiled, drained, with salt vs Egg, whole, raw, fresh

Nutrition comparison per 100g

🏆
Mung beans, mature seeds, sprouted, cooked, boiled, drained, with salt
5 wins
🏆
Egg, whole, raw, fresh
6 wins
Nutrient Mung beans, mature seeds, sprouted, cooked, boiled, drained, with salt Egg, whole, raw, fresh Difference
Calories 19 kcal 143 kcal Egg, whole, raw, fresh has 87% more
Protein 2.03 g 12.56 g Egg, whole, raw, fresh has 84% more
Carbs 3.6 g 0.72 g Mung beans, mature seeds, sprouted, cooked, boiled, drained, with salt has 400% more
Fat 0.09 g 9.51 g Egg, whole, raw, fresh has 99% more
Fiber 0.8 g 0 g Mung beans, mature seeds, sprouted, cooked, boiled, drained, with salt has 0% more
Sugar 2.84 g 0.37 g Mung beans, mature seeds, sprouted, cooked, boiled, drained, with salt has 668% more
Sodium 246 mg 142 mg Mung beans, mature seeds, sprouted, cooked, boiled, drained, with salt has 73% more
Calcium 12 mg 56 mg Egg, whole, raw, fresh has 79% more
Iron 0.65 mg 1.75 mg Egg, whole, raw, fresh has 63% more
Vitamin C 11.4 mg 0 mg Mung beans, mature seeds, sprouted, cooked, boiled, drained, with salt has 0% more
Potassium 101 mg 138 mg Egg, whole, raw, fresh has 27% more

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