Mushrooms, portabella, exposed to ultraviolet light, grilled Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Mushrooms, portabella, exposed to ultraviolet light, grilled is high in Phosphorus, Potassium, and Selenium; a good source of Magnesium and Sodium.

Vegetables and Vegetable Products
29kcal
Calories
3.3g
Protein
4.4g
Carbs
0.6g
Fat
2.2g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
3%
Iron
0.4%
Magnesium
13%
Phosphorus
135%
Potassium
437%
Sodium
11%
Zinc
0.7%
Copper
0.4%
Manganese
0.1%
Selenium
21.9%
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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).