Peaches, dehydrated (low-moisture), sulfured, uncooked vs Milk, whole, 3.25% milkfat, with added vitamin D

Nutrition comparison per 100g

🏆
Peaches, dehydrated (low-moisture), sulfured, uncooked
8 wins
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Milk, whole, 3.25% milkfat, with added vitamin D
2 wins
Nutrient Peaches, dehydrated (low-moisture), sulfured, uncooked Milk, whole, 3.25% milkfat, with added vitamin D Difference
Calories 325 kcal 61 kcal Peaches, dehydrated (low-moisture), sulfured, uncooked has 433% more
Protein 4.89 g 3.15 g Peaches, dehydrated (low-moisture), sulfured, uncooked has 55% more
Carbs 83.18 g 4.8 g Peaches, dehydrated (low-moisture), sulfured, uncooked has 1633% more
Fat 1.03 g 3.25 g Milk, whole, 3.25% milkfat, with added vitamin D has 68% more
Sugar 0 g 5.05 g Milk, whole, 3.25% milkfat, with added vitamin D has 100% more
Sodium 10 mg 43 mg Milk, whole, 3.25% milkfat, with added vitamin D has 77% more
Calcium 38 mg 113 mg Milk, whole, 3.25% milkfat, with added vitamin D has 66% more
Iron 5.51 mg 0.03 mg Peaches, dehydrated (low-moisture), sulfured, uncooked has 18267% more
Vitamin C 10.6 mg 0 mg Peaches, dehydrated (low-moisture), sulfured, uncooked has 0% more
Potassium 1351 mg 132 mg Peaches, dehydrated (low-moisture), sulfured, uncooked has 923% more

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