Peanuts, spanish, oil-roasted, without salt vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Peanuts, spanish, oil-roasted, without salt
8 wins
🏆
Broccoli, cooked, boiled, drained, with salt
3 wins
Nutrient Peanuts, spanish, oil-roasted, without salt Broccoli, cooked, boiled, drained, with salt Difference
Calories 579 kcal 35 kcal Peanuts, spanish, oil-roasted, without salt has 1554% more
Protein 28.01 g 2.38 g Peanuts, spanish, oil-roasted, without salt has 1077% more
Carbs 17.45 g 7.18 g Peanuts, spanish, oil-roasted, without salt has 143% more
Fat 49.04 g 0.41 g Peanuts, spanish, oil-roasted, without salt has 11861% more
Fiber 8.9 g 3.3 g Peanuts, spanish, oil-roasted, without salt has 170% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 6 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 98% more
Calcium 100 mg 40 mg Peanuts, spanish, oil-roasted, without salt has 150% more
Iron 2.28 mg 0.67 mg Peanuts, spanish, oil-roasted, without salt has 240% more
Vitamin C 0 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 100% more
Potassium 776 mg 293 mg Peanuts, spanish, oil-roasted, without salt has 165% more

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