Peas and onions, canned, solids and liquids vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Peas and onions, canned, solids and liquids
5 wins
🏆
Broccoli, cooked, boiled, drained, with salt
6 wins
Nutrient Peas and onions, canned, solids and liquids Broccoli, cooked, boiled, drained, with salt Difference
Calories 51 kcal 35 kcal Peas and onions, canned, solids and liquids has 46% more
Protein 3.28 g 2.38 g Peas and onions, canned, solids and liquids has 38% more
Carbs 8.57 g 7.18 g Peas and onions, canned, solids and liquids has 19% more
Fat 0.38 g 0.41 g Broccoli, cooked, boiled, drained, with salt has 7% more
Fiber 2.3 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 30% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 442 mg 262 mg Peas and onions, canned, solids and liquids has 69% more
Calcium 17 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 58% more
Iron 0.87 mg 0.67 mg Peas and onions, canned, solids and liquids has 30% more
Vitamin C 3 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 95% more
Potassium 96 mg 293 mg Broccoli, cooked, boiled, drained, with salt has 67% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.