Peas, edible-podded, cooked, boiled, drained, with salt vs Rice, white, long-grain, regular, cooked, unenriched, with salt

Nutrition comparison per 100g

🏆
Peas, edible-podded, cooked, boiled, drained, with salt
9 wins
🏆
Rice, white, long-grain, regular, cooked, unenriched, with salt
2 wins
Nutrient Peas, edible-podded, cooked, boiled, drained, with salt Rice, white, long-grain, regular, cooked, unenriched, with salt Difference
Calories 40 kcal 130 kcal Rice, white, long-grain, regular, cooked, unenriched, with salt has 69% more
Protein 3.27 g 2.69 g Peas, edible-podded, cooked, boiled, drained, with salt has 22% more
Carbs 6.46 g 28.17 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 77% more
Fat 0.23 g 0.28 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 18% more
Fiber 2.8 g 0.4 g Peas, edible-podded, cooked, boiled, drained, with salt has 600% more
Sugar 3.99 g 0.05 g Peas, edible-podded, cooked, boiled, drained, with salt has 7880% more
Sodium 240 mg 382 mg Rice, white, long-grain, regular, cooked, unenriched, with salt has 37% more
Calcium 42 mg 10 mg Peas, edible-podded, cooked, boiled, drained, with salt has 320% more
Iron 1.97 mg 0.2 mg Peas, edible-podded, cooked, boiled, drained, with salt has 885% more
Vitamin C 47.9 mg 0 mg Peas, edible-podded, cooked, boiled, drained, with salt has 0% more
Potassium 240 mg 35 mg Peas, edible-podded, cooked, boiled, drained, with salt has 586% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.