Peas, edible-podded, frozen, cooked, boiled, drained, with salt vs Bananas, raw

Nutrition comparison per 100g

🏆
Peas, edible-podded, frozen, cooked, boiled, drained, with salt
7 wins
🏆
Bananas, raw
4 wins
Nutrient Peas, edible-podded, frozen, cooked, boiled, drained, with salt Bananas, raw Difference
Calories 50 kcal 89 kcal Bananas, raw has 44% more
Protein 3.5 g 1.09 g Peas, edible-podded, frozen, cooked, boiled, drained, with salt has 221% more
Carbs 8.43 g 22.84 g Bananas, raw has 63% more
Fat 0.38 g 0.33 g Peas, edible-podded, frozen, cooked, boiled, drained, with salt has 15% more
Fiber 3.1 g 2.6 g Peas, edible-podded, frozen, cooked, boiled, drained, with salt has 19% more
Sugar 4.82 g 12.23 g Bananas, raw has 61% more
Sodium 241 mg 1 mg Peas, edible-podded, frozen, cooked, boiled, drained, with salt has 24000% more
Calcium 59 mg 5 mg Peas, edible-podded, frozen, cooked, boiled, drained, with salt has 1080% more
Iron 2.4 mg 0.26 mg Peas, edible-podded, frozen, cooked, boiled, drained, with salt has 823% more
Vitamin C 22 mg 8.7 mg Peas, edible-podded, frozen, cooked, boiled, drained, with salt has 153% more
Potassium 217 mg 358 mg Bananas, raw has 39% more

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Compare whole food groups for a cleaner, averaged breakdown.