Pie crust, standard-type, prepared from recipe, unbaked vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Pie crust, standard-type, prepared from recipe, unbaked
5 wins
🏆
Broccoli, cooked, boiled, drained, with salt
6 wins
Nutrient Pie crust, standard-type, prepared from recipe, unbaked Broccoli, cooked, boiled, drained, with salt Difference
Calories 469 kcal 35 kcal Pie crust, standard-type, prepared from recipe, unbaked has 1240% more
Protein 5.7 g 2.38 g Pie crust, standard-type, prepared from recipe, unbaked has 139% more
Carbs 42.3 g 7.18 g Pie crust, standard-type, prepared from recipe, unbaked has 489% more
Fat 30.8 g 0.41 g Pie crust, standard-type, prepared from recipe, unbaked has 7412% more
Fiber 3.4 g 3.3 g Pie crust, standard-type, prepared from recipe, unbaked has 3% more
Sugar 0.15 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 89% more
Sodium 482 mg 262 mg Pie crust, standard-type, prepared from recipe, unbaked has 84% more
Calcium 9 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 78% more
Iron 2.57 mg 0.67 mg Pie crust, standard-type, prepared from recipe, unbaked has 284% more
Vitamin C 0 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 100% more
Potassium 59 mg 293 mg Broccoli, cooked, boiled, drained, with salt has 80% more

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Compare whole food groups for a cleaner, averaged breakdown.