Pie, vanilla cream, prepared from recipe vs Milk, whole, 3.25% milkfat, with added vitamin D
Nutrition comparison per 100g
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Pie, vanilla cream, prepared from recipe
5 wins
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Milk, whole, 3.25% milkfat, with added vitamin D
6 wins
| Nutrient | Pie, vanilla cream, prepared from recipe | Milk, whole, 3.25% milkfat, with added vitamin D | Difference |
|---|---|---|---|
| Calories | 278 kcal | 61 kcal ★ | Pie, vanilla cream, prepared from recipe has 356% more |
| Protein | 4.8 g ★ | 3.15 g | Pie, vanilla cream, prepared from recipe has 52% more |
| Carbs | 32.6 g ★ | 4.8 g | Pie, vanilla cream, prepared from recipe has 579% more |
| Fat | 14.4 g | 3.25 g ★ | Pie, vanilla cream, prepared from recipe has 343% more |
| Fiber | 0.6 g ★ | 0 g | Pie, vanilla cream, prepared from recipe has 0% more |
| Sugar | 12.68 g | 5.05 g ★ | Pie, vanilla cream, prepared from recipe has 151% more |
| Sodium | 260 mg | 43 mg ★ | Pie, vanilla cream, prepared from recipe has 505% more |
| Calcium | 90 mg | 113 mg ★ | Milk, whole, 3.25% milkfat, with added vitamin D has 20% more |
| Iron | 1.02 mg ★ | 0.03 mg | Pie, vanilla cream, prepared from recipe has 3300% more |
| Vitamin C | 0.5 mg ★ | 0 mg | Pie, vanilla cream, prepared from recipe has 0% more |
| Potassium | 126 mg | 132 mg ★ | Milk, whole, 3.25% milkfat, with added vitamin D has 5% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.