Pork, cured, ham, regular (approximately 13% fat), canned, roasted vs Chicken, broilers or fryers, breast, meat only, cooked, roasted
Nutrition comparison per 100g
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Pork, cured, ham, regular (approximately 13% fat), canned, roasted
4 wins
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Chicken, broilers or fryers, breast, meat only, cooked, roasted
5 wins
| Nutrient | Pork, cured, ham, regular (approximately 13% fat), canned, roasted | Chicken, broilers or fryers, breast, meat only, cooked, roasted | Difference |
|---|---|---|---|
| Calories | 226 kcal | 165 kcal ★ | Pork, cured, ham, regular (approximately 13% fat), canned, roasted has 37% more |
| Protein | 20.53 g | 31.02 g ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 34% more |
| Carbs | 0.42 g ★ | 0 g | Pork, cured, ham, regular (approximately 13% fat), canned, roasted has 0% more |
| Fat | 15.2 g | 3.57 g ★ | Pork, cured, ham, regular (approximately 13% fat), canned, roasted has 326% more |
| Sodium | 941 mg | 74 mg ★ | Pork, cured, ham, regular (approximately 13% fat), canned, roasted has 1172% more |
| Calcium | 8 mg | 15 mg ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 47% more |
| Iron | 1.37 mg ★ | 1.04 mg | Pork, cured, ham, regular (approximately 13% fat), canned, roasted has 32% more |
| Vitamin C | 14 mg ★ | 0 mg | Pork, cured, ham, regular (approximately 13% fat), canned, roasted has 0% more |
| Potassium | 357 mg ★ | 256 mg | Pork, cured, ham, regular (approximately 13% fat), canned, roasted has 39% more |
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