Potato wedges, frozen (Includes foods for USDA's Food Distribution Program) vs Chicken, broilers or fryers, breast, meat only, cooked, roasted

Nutrition comparison per 100g

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Potato wedges, frozen (Includes foods for USDA's Food Distribution Program)
8 wins
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Chicken, broilers or fryers, breast, meat only, cooked, roasted
3 wins
Nutrient Potato wedges, frozen (Includes foods for USDA's Food Distribution Program) Chicken, broilers or fryers, breast, meat only, cooked, roasted Difference
Calories 129 kcal 165 kcal Chicken, broilers or fryers, breast, meat only, cooked, roasted has 22% more
Protein 2.7 g 31.02 g Chicken, broilers or fryers, breast, meat only, cooked, roasted has 91% more
Carbs 25.46 g 0 g Potato wedges, frozen (Includes foods for USDA's Food Distribution Program) has 0% more
Fat 2.2 g 3.57 g Chicken, broilers or fryers, breast, meat only, cooked, roasted has 38% more
Fiber 2 g 0 g Potato wedges, frozen (Includes foods for USDA's Food Distribution Program) has 0% more
Sugar 0.3 g 0 g Potato wedges, frozen (Includes foods for USDA's Food Distribution Program) has 0% more
Sodium 49 mg 74 mg Chicken, broilers or fryers, breast, meat only, cooked, roasted has 34% more
Calcium 15 mg 15 mg Equal
Iron 0.7 mg 1.04 mg Chicken, broilers or fryers, breast, meat only, cooked, roasted has 33% more
Vitamin C 11.2 mg 0 mg Potato wedges, frozen (Includes foods for USDA's Food Distribution Program) has 0% more
Potassium 394 mg 256 mg Potato wedges, frozen (Includes foods for USDA's Food Distribution Program) has 54% more

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