Potatoes, au gratin, home-prepared from recipe using margarine vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Potatoes, au gratin, home-prepared from recipe using margarine
5 wins
🏆
Broccoli, cooked, boiled, drained, with salt
6 wins
Nutrient Potatoes, au gratin, home-prepared from recipe using margarine Broccoli, cooked, boiled, drained, with salt Difference
Calories 132 kcal 35 kcal Potatoes, au gratin, home-prepared from recipe using margarine has 277% more
Protein 5.06 g 2.38 g Potatoes, au gratin, home-prepared from recipe using margarine has 113% more
Carbs 11.27 g 7.18 g Potatoes, au gratin, home-prepared from recipe using margarine has 57% more
Fat 7.59 g 0.41 g Potatoes, au gratin, home-prepared from recipe using margarine has 1751% more
Fiber 1.8 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 45% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 433 mg 262 mg Potatoes, au gratin, home-prepared from recipe using margarine has 65% more
Calcium 119 mg 40 mg Potatoes, au gratin, home-prepared from recipe using margarine has 198% more
Iron 0.64 mg 0.67 mg Broccoli, cooked, boiled, drained, with salt has 4% more
Vitamin C 9.9 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 85% more
Potassium 396 mg 293 mg Potatoes, au gratin, home-prepared from recipe using margarine has 35% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.