Potatoes, boiled, cooked in skin, skin, with salt vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Potatoes, boiled, cooked in skin, skin, with salt
9 wins
🏆
Broccoli, cooked, boiled, drained, with salt
2 wins
Nutrient Potatoes, boiled, cooked in skin, skin, with salt Broccoli, cooked, boiled, drained, with salt Difference
Calories 78 kcal 35 kcal Potatoes, boiled, cooked in skin, skin, with salt has 123% more
Protein 2.86 g 2.38 g Potatoes, boiled, cooked in skin, skin, with salt has 20% more
Carbs 17.2 g 7.18 g Potatoes, boiled, cooked in skin, skin, with salt has 140% more
Fat 0.1 g 0.41 g Broccoli, cooked, boiled, drained, with salt has 76% more
Fiber 3.3 g 3.3 g Equal
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 250 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 5% more
Calcium 45 mg 40 mg Potatoes, boiled, cooked in skin, skin, with salt has 13% more
Iron 6.07 mg 0.67 mg Potatoes, boiled, cooked in skin, skin, with salt has 806% more
Vitamin C 5.2 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 92% more
Potassium 407 mg 293 mg Potatoes, boiled, cooked in skin, skin, with salt has 39% more

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