Potatoes, boiled, cooked without skin, flesh, with salt vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Potatoes, boiled, cooked without skin, flesh, with salt
5 wins
🏆
Broccoli, cooked, boiled, drained, with salt
6 wins
Nutrient Potatoes, boiled, cooked without skin, flesh, with salt Broccoli, cooked, boiled, drained, with salt Difference
Calories 86 kcal 35 kcal Potatoes, boiled, cooked without skin, flesh, with salt has 146% more
Protein 1.71 g 2.38 g Broccoli, cooked, boiled, drained, with salt has 28% more
Carbs 20.01 g 7.18 g Potatoes, boiled, cooked without skin, flesh, with salt has 179% more
Fat 0.1 g 0.41 g Broccoli, cooked, boiled, drained, with salt has 76% more
Fiber 2 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 39% more
Sugar 0.89 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 36% more
Sodium 241 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 8% more
Calcium 8 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 80% more
Iron 0.31 mg 0.67 mg Broccoli, cooked, boiled, drained, with salt has 54% more
Vitamin C 7.4 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 89% more
Potassium 328 mg 293 mg Potatoes, boiled, cooked without skin, flesh, with salt has 12% more

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Compare whole food groups for a cleaner, averaged breakdown.