Raspberries, frozen, red, unsweetened vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Raspberries, frozen, red, unsweetened
4 wins
🏆
Broccoli, cooked, boiled, drained, with salt
7 wins
Nutrient Raspberries, frozen, red, unsweetened Broccoli, cooked, boiled, drained, with salt Difference
Calories 56 kcal 35 kcal Raspberries, frozen, red, unsweetened has 60% more
Protein 1.15 g 2.38 g Broccoli, cooked, boiled, drained, with salt has 52% more
Carbs 12.55 g 7.18 g Raspberries, frozen, red, unsweetened has 75% more
Fat 0.81 g 0.41 g Raspberries, frozen, red, unsweetened has 98% more
Fiber 4.3 g 3.3 g Raspberries, frozen, red, unsweetened has 30% more
Sugar 6.54 g 1.39 g Raspberries, frozen, red, unsweetened has 371% more
Sodium 4 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 98% more
Calcium 24 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 40% more
Iron 0.76 mg 0.67 mg Raspberries, frozen, red, unsweetened has 13% more
Vitamin C 17.6 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 73% more
Potassium 184 mg 293 mg Broccoli, cooked, boiled, drained, with salt has 37% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.