Raspberries, puree, with seeds vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Raspberries, puree, with seeds
4 wins
🏆
Broccoli, cooked, boiled, drained, with salt
7 wins
Nutrient Raspberries, puree, with seeds Broccoli, cooked, boiled, drained, with salt Difference
Calories 55 kcal 35 kcal Raspberries, puree, with seeds has 57% more
Protein 1.1 g 2.38 g Broccoli, cooked, boiled, drained, with salt has 54% more
Carbs 11.51 g 7.18 g Raspberries, puree, with seeds has 60% more
Fat 0.97 g 0.41 g Raspberries, puree, with seeds has 137% more
Fiber 4.3 g 3.3 g Raspberries, puree, with seeds has 30% more
Sugar 6.56 g 1.39 g Raspberries, puree, with seeds has 372% more
Sodium 4 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 98% more
Calcium 23 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 43% more
Iron 0.69 mg 0.67 mg Raspberries, puree, with seeds has 3% more
Vitamin C 14.6 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 78% more
Potassium 195 mg 293 mg Broccoli, cooked, boiled, drained, with salt has 33% more

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