Raspberries, wild (Northern Plains Indians) vs Rice, white, long-grain, regular, cooked, unenriched, with salt

Nutrition comparison per 100g

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Raspberries, wild (Northern Plains Indians)
8 wins
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Rice, white, long-grain, regular, cooked, unenriched, with salt
3 wins
Nutrient Raspberries, wild (Northern Plains Indians) Rice, white, long-grain, regular, cooked, unenriched, with salt Difference
Calories 62 kcal 130 kcal Rice, white, long-grain, regular, cooked, unenriched, with salt has 52% more
Protein 1.12 g 2.69 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 58% more
Carbs 13.85 g 28.17 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 51% more
Fat 0.28 g 0.28 g Equal
Fiber 7.5 g 0.4 g Raspberries, wild (Northern Plains Indians) has 1775% more
Sugar 5.54 g 0.05 g Raspberries, wild (Northern Plains Indians) has 10980% more
Sodium 4 mg 382 mg Rice, white, long-grain, regular, cooked, unenriched, with salt has 99% more
Calcium 36 mg 10 mg Raspberries, wild (Northern Plains Indians) has 260% more
Iron 0.64 mg 0.2 mg Raspberries, wild (Northern Plains Indians) has 220% more
Vitamin C 26.4 mg 0 mg Raspberries, wild (Northern Plains Indians) has 0% more
Potassium 175 mg 35 mg Raspberries, wild (Northern Plains Indians) has 400% more

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