Rice, brown, long-grain, raw (Includes foods for USDA's Food Distribution Program) vs Fish, salmon, pink, cooked, dry heat

Nutrition comparison per 100g

🏆
Rice, brown, long-grain, raw (Includes foods for USDA's Food Distribution Program)
6 wins
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Fish, salmon, pink, cooked, dry heat
4 wins
Nutrient Rice, brown, long-grain, raw (Includes foods for USDA's Food Distribution Program) Fish, salmon, pink, cooked, dry heat Difference
Calories 367 kcal 153 kcal Rice, brown, long-grain, raw (Includes foods for USDA's Food Distribution Program) has 140% more
Protein 7.54 g 24.58 g Fish, salmon, pink, cooked, dry heat has 69% more
Carbs 76.25 g 0 g Rice, brown, long-grain, raw (Includes foods for USDA's Food Distribution Program) has 0% more
Fat 3.2 g 5.28 g Fish, salmon, pink, cooked, dry heat has 39% more
Fiber 3.6 g 0 g Rice, brown, long-grain, raw (Includes foods for USDA's Food Distribution Program) has 0% more
Sugar 0.66 g 0 g Rice, brown, long-grain, raw (Includes foods for USDA's Food Distribution Program) has 0% more
Sodium 5 mg 90 mg Fish, salmon, pink, cooked, dry heat has 94% more
Calcium 9 mg 8 mg Rice, brown, long-grain, raw (Includes foods for USDA's Food Distribution Program) has 13% more
Iron 1.29 mg 0.45 mg Rice, brown, long-grain, raw (Includes foods for USDA's Food Distribution Program) has 187% more
Potassium 250 mg 439 mg Fish, salmon, pink, cooked, dry heat has 43% more

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Compare whole food groups for a cleaner, averaged breakdown.