Salad dressing, blue or roquefort cheese dressing, light vs Milk, whole, 3.25% milkfat, with added vitamin D
Nutrition comparison per 100g
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Salad dressing, blue or roquefort cheese dressing, light
4 wins
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Milk, whole, 3.25% milkfat, with added vitamin D
5 wins
| Nutrient | Salad dressing, blue or roquefort cheese dressing, light | Milk, whole, 3.25% milkfat, with added vitamin D | Difference |
|---|---|---|---|
| Calories | 86 kcal | 61 kcal ★ | Salad dressing, blue or roquefort cheese dressing, light has 41% more |
| Protein | 2.1 g | 3.15 g ★ | Milk, whole, 3.25% milkfat, with added vitamin D has 33% more |
| Carbs | 13.2 g ★ | 4.8 g | Salad dressing, blue or roquefort cheese dressing, light has 175% more |
| Fat | 2.7 g ★ | 3.25 g | Milk, whole, 3.25% milkfat, with added vitamin D has 17% more |
| Sugar | 3.6 g ★ | 5.05 g | Milk, whole, 3.25% milkfat, with added vitamin D has 29% more |
| Sodium | 939 mg | 43 mg ★ | Salad dressing, blue or roquefort cheese dressing, light has 2084% more |
| Calcium | 68 mg | 113 mg ★ | Milk, whole, 3.25% milkfat, with added vitamin D has 40% more |
| Iron | 0.14 mg ★ | 0.03 mg | Salad dressing, blue or roquefort cheese dressing, light has 367% more |
| Potassium | 51 mg | 132 mg ★ | Milk, whole, 3.25% milkfat, with added vitamin D has 61% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.