Salad Dressing, coleslaw, reduced fat vs Milk, whole, 3.25% milkfat, with added vitamin D
Nutrition comparison per 100g
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Salad Dressing, coleslaw, reduced fat
3 wins
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Milk, whole, 3.25% milkfat, with added vitamin D
7 wins
| Nutrient | Salad Dressing, coleslaw, reduced fat | Milk, whole, 3.25% milkfat, with added vitamin D | Difference |
|---|---|---|---|
| Calories | 329 kcal | 61 kcal ★ | Salad Dressing, coleslaw, reduced fat has 439% more |
| Protein | 0 g | 3.15 g ★ | Milk, whole, 3.25% milkfat, with added vitamin D has 100% more |
| Carbs | 40 g ★ | 4.8 g | Salad Dressing, coleslaw, reduced fat has 733% more |
| Fat | 20 g | 3.25 g ★ | Salad Dressing, coleslaw, reduced fat has 515% more |
| Fiber | 0.4 g ★ | 0 g | Salad Dressing, coleslaw, reduced fat has 0% more |
| Sugar | 38.73 g | 5.05 g ★ | Salad Dressing, coleslaw, reduced fat has 667% more |
| Sodium | 1600 mg | 43 mg ★ | Salad Dressing, coleslaw, reduced fat has 3621% more |
| Calcium | 36 mg | 113 mg ★ | Milk, whole, 3.25% milkfat, with added vitamin D has 68% more |
| Iron | 0.26 mg ★ | 0.03 mg | Salad Dressing, coleslaw, reduced fat has 767% more |
| Potassium | 50 mg | 132 mg ★ | Milk, whole, 3.25% milkfat, with added vitamin D has 62% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.