Sauce, ready-to-serve, pepper, TABASCO vs Fish, salmon, pink, cooked, dry heat
Nutrition comparison per 100g
🏆
Sauce, ready-to-serve, pepper, TABASCO
7 wins
🏆
Fish, salmon, pink, cooked, dry heat
4 wins
| Nutrient | Sauce, ready-to-serve, pepper, TABASCO | Fish, salmon, pink, cooked, dry heat | Difference |
|---|---|---|---|
| Calories | 12 kcal ★ | 153 kcal | Fish, salmon, pink, cooked, dry heat has 92% more |
| Protein | 1.29 g | 24.58 g ★ | Fish, salmon, pink, cooked, dry heat has 95% more |
| Carbs | 0.8 g ★ | 0 g | Sauce, ready-to-serve, pepper, TABASCO has 0% more |
| Fat | 0.76 g ★ | 5.28 g | Fish, salmon, pink, cooked, dry heat has 86% more |
| Fiber | 0.6 g ★ | 0 g | Sauce, ready-to-serve, pepper, TABASCO has 0% more |
| Sugar | 0.13 g | 0 g ★ | Sauce, ready-to-serve, pepper, TABASCO has 0% more |
| Sodium | 633 mg | 90 mg ★ | Sauce, ready-to-serve, pepper, TABASCO has 603% more |
| Calcium | 12 mg ★ | 8 mg | Sauce, ready-to-serve, pepper, TABASCO has 50% more |
| Iron | 1.16 mg ★ | 0.45 mg | Sauce, ready-to-serve, pepper, TABASCO has 158% more |
| Vitamin C | 4.5 mg ★ | 0 mg | Sauce, ready-to-serve, pepper, TABASCO has 0% more |
| Potassium | 128 mg | 439 mg ★ | Fish, salmon, pink, cooked, dry heat has 71% more |
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Compare whole food groups for a cleaner, averaged breakdown.