Sausage, turkey, hot, smoked Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Sausage, turkey, hot, smoked is high in protein, Calcium, Magnesium, and Phosphorus.

Sausages and Luncheon Meats
158kcal
Calories
15.1g
Protein
4.7g
Carbs
8.8g
Fat
0.3g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
21%
Iron
9.6%
Magnesium
25%
Phosphorus
185%
Potassium
197%
Sodium
916%
Zinc
2.1%
Copper
0.1%
Selenium
22.2%
More Sausages and Luncheon Meats nutrition facts → All Foods →

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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).