Seeds, pumpkin and squash seed kernels, roasted, with salt added vs Turkey, whole, breast, meat only, cooked, roasted

Nutrition comparison per 100g

🏆
Seeds, pumpkin and squash seed kernels, roasted, with salt added
6 wins
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Turkey, whole, breast, meat only, cooked, roasted
5 wins
Nutrient Seeds, pumpkin and squash seed kernels, roasted, with salt added Turkey, whole, breast, meat only, cooked, roasted Difference
Calories 574 kcal 147 kcal Seeds, pumpkin and squash seed kernels, roasted, with salt added has 290% more
Protein 29.84 g 30.13 g Turkey, whole, breast, meat only, cooked, roasted has 1% more
Carbs 14.71 g 0 g Seeds, pumpkin and squash seed kernels, roasted, with salt added has 0% more
Fat 49.05 g 2.08 g Seeds, pumpkin and squash seed kernels, roasted, with salt added has 2258% more
Fiber 6.5 g 0 g Seeds, pumpkin and squash seed kernels, roasted, with salt added has 0% more
Sugar 1.29 g 0 g Seeds, pumpkin and squash seed kernels, roasted, with salt added has 0% more
Sodium 256 mg 99 mg Seeds, pumpkin and squash seed kernels, roasted, with salt added has 159% more
Calcium 52 mg 9 mg Seeds, pumpkin and squash seed kernels, roasted, with salt added has 478% more
Iron 8.07 mg 0.71 mg Seeds, pumpkin and squash seed kernels, roasted, with salt added has 1037% more
Vitamin C 1.8 mg 0 mg Seeds, pumpkin and squash seed kernels, roasted, with salt added has 0% more
Potassium 788 mg 249 mg Seeds, pumpkin and squash seed kernels, roasted, with salt added has 216% more

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Compare whole food groups for a cleaner, averaged breakdown.