Soup, chicken broth or bouillon, dry, prepared with water vs Fish, salmon, pink, cooked, dry heat
Nutrition comparison per 100g
🏆
Soup, chicken broth or bouillon, dry, prepared with water
3 wins
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Fish, salmon, pink, cooked, dry heat
6 wins
| Nutrient | Soup, chicken broth or bouillon, dry, prepared with water | Fish, salmon, pink, cooked, dry heat | Difference |
|---|---|---|---|
| Calories | 4 kcal ★ | 153 kcal | Fish, salmon, pink, cooked, dry heat has 97% more |
| Protein | 0.28 g | 24.58 g ★ | Fish, salmon, pink, cooked, dry heat has 99% more |
| Carbs | 0.3 g ★ | 0 g | Soup, chicken broth or bouillon, dry, prepared with water has 0% more |
| Fat | 0.23 g ★ | 5.28 g | Fish, salmon, pink, cooked, dry heat has 96% more |
| Sugar | 0.29 g | 0 g ★ | Soup, chicken broth or bouillon, dry, prepared with water has 0% more |
| Sodium | 401 mg | 90 mg ★ | Soup, chicken broth or bouillon, dry, prepared with water has 346% more |
| Calcium | 6 mg | 8 mg ★ | Fish, salmon, pink, cooked, dry heat has 25% more |
| Iron | 0.02 mg | 0.45 mg ★ | Fish, salmon, pink, cooked, dry heat has 96% more |
| Potassium | 6 mg | 439 mg ★ | Fish, salmon, pink, cooked, dry heat has 99% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.