Spices, paprika vs Fish, salmon, pink, cooked, dry heat
Nutrition comparison per 100g
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Spices, paprika
7 wins
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Fish, salmon, pink, cooked, dry heat
4 wins
| Nutrient | Spices, paprika | Fish, salmon, pink, cooked, dry heat | Difference |
|---|---|---|---|
| Calories | 282 kcal | 153 kcal ★ | Spices, paprika has 84% more |
| Protein | 14.14 g | 24.58 g ★ | Fish, salmon, pink, cooked, dry heat has 42% more |
| Carbs | 53.99 g ★ | 0 g | Spices, paprika has 0% more |
| Fat | 12.89 g | 5.28 g ★ | Spices, paprika has 144% more |
| Fiber | 34.9 g ★ | 0 g | Spices, paprika has 0% more |
| Sugar | 10.34 g | 0 g ★ | Spices, paprika has 0% more |
| Sodium | 68 mg ★ | 90 mg | Fish, salmon, pink, cooked, dry heat has 24% more |
| Calcium | 229 mg ★ | 8 mg | Spices, paprika has 2763% more |
| Iron | 21.14 mg ★ | 0.45 mg | Spices, paprika has 4598% more |
| Vitamin C | 0.9 mg ★ | 0 mg | Spices, paprika has 0% more |
| Potassium | 2280 mg ★ | 439 mg | Spices, paprika has 419% more |
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Compare whole food groups for a cleaner, averaged breakdown.