Spices, thyme, dried vs Chicken, broilers or fryers, breast, meat only, cooked, roasted
Nutrition comparison per 100g
🏆
Spices, thyme, dried
7 wins
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Chicken, broilers or fryers, breast, meat only, cooked, roasted
4 wins
| Nutrient | Spices, thyme, dried | Chicken, broilers or fryers, breast, meat only, cooked, roasted | Difference |
|---|---|---|---|
| Calories | 276 kcal | 165 kcal ★ | Spices, thyme, dried has 67% more |
| Protein | 9.11 g | 31.02 g ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 71% more |
| Carbs | 63.94 g ★ | 0 g | Spices, thyme, dried has 0% more |
| Fat | 7.43 g | 3.57 g ★ | Spices, thyme, dried has 108% more |
| Fiber | 37 g ★ | 0 g | Spices, thyme, dried has 0% more |
| Sugar | 1.71 g | 0 g ★ | Spices, thyme, dried has 0% more |
| Sodium | 55 mg ★ | 74 mg | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 26% more |
| Calcium | 1890 mg ★ | 15 mg | Spices, thyme, dried has 12500% more |
| Iron | 123.6 mg ★ | 1.04 mg | Spices, thyme, dried has 11785% more |
| Vitamin C | 50 mg ★ | 0 mg | Spices, thyme, dried has 0% more |
| Potassium | 814 mg ★ | 256 mg | Spices, thyme, dried has 218% more |
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Compare whole food groups for a cleaner, averaged breakdown.