Squab, (pigeon), meat and skin, raw vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Squab, (pigeon), meat and skin, raw
3 wins
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Oats (Includes foods for USDA's Food Distribution Program)
7 wins
Nutrient Squab, (pigeon), meat and skin, raw Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 294 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 24% more
Protein 18.47 g 16.89 g Squab, (pigeon), meat and skin, raw has 9% more
Carbs 0 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Fat 23.8 g 6.9 g Squab, (pigeon), meat and skin, raw has 245% more
Fiber 0 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Sodium 54 mg 2 mg Squab, (pigeon), meat and skin, raw has 2600% more
Calcium 12 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 78% more
Iron 3.54 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 25% more
Vitamin C 5.2 mg 0 mg Squab, (pigeon), meat and skin, raw has 0% more
Potassium 199 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 54% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.