Squash, winter, acorn, raw vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Squash, winter, acorn, raw
3 wins
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Oats (Includes foods for USDA's Food Distribution Program)
7 wins
Nutrient Squash, winter, acorn, raw Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 40 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 90% more
Protein 0.8 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 95% more
Carbs 10.42 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 84% more
Fat 0.1 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 99% more
Fiber 1.5 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 86% more
Sodium 3 mg 2 mg Squash, winter, acorn, raw has 50% more
Calcium 33 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 39% more
Iron 0.7 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 85% more
Vitamin C 11 mg 0 mg Squash, winter, acorn, raw has 0% more
Potassium 347 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 19% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.