Tomato products, canned, paste, without salt added (Includes foods for USDA's Food Distribution Program) vs Bananas, raw

Nutrition comparison per 100g

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Tomato products, canned, paste, without salt added (Includes foods for USDA's Food Distribution Program)
8 wins
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Bananas, raw
3 wins
Nutrient Tomato products, canned, paste, without salt added (Includes foods for USDA's Food Distribution Program) Bananas, raw Difference
Calories 82 kcal 89 kcal Bananas, raw has 8% more
Protein 4.32 g 1.09 g Tomato products, canned, paste, without salt added (Includes foods for USDA's Food Distribution Program) has 296% more
Carbs 18.91 g 22.84 g Bananas, raw has 17% more
Fat 0.47 g 0.33 g Tomato products, canned, paste, without salt added (Includes foods for USDA's Food Distribution Program) has 42% more
Fiber 4.1 g 2.6 g Tomato products, canned, paste, without salt added (Includes foods for USDA's Food Distribution Program) has 58% more
Sugar 12.18 g 12.23 g Bananas, raw has 0% more
Sodium 59 mg 1 mg Tomato products, canned, paste, without salt added (Includes foods for USDA's Food Distribution Program) has 5800% more
Calcium 36 mg 5 mg Tomato products, canned, paste, without salt added (Includes foods for USDA's Food Distribution Program) has 620% more
Iron 2.98 mg 0.26 mg Tomato products, canned, paste, without salt added (Includes foods for USDA's Food Distribution Program) has 1046% more
Vitamin C 21.9 mg 8.7 mg Tomato products, canned, paste, without salt added (Includes foods for USDA's Food Distribution Program) has 152% more
Potassium 1014 mg 358 mg Tomato products, canned, paste, without salt added (Includes foods for USDA's Food Distribution Program) has 183% more

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