Tomato products, canned, paste, without salt added (Includes foods for USDA's Food Distribution Program) Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Tomato products, canned, paste, without salt added (Includes foods for USDA's Food Distribution Program) is high in Calcium, Magnesium, Phosphorus, and Potassium; a good source of fiber.

Vegetables and Vegetable Products
82kcal
Calories
4.3g
Protein
18.9g
Carbs
0.5g
Fat
4.1g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
36%
Iron
3%
Magnesium
42%
Phosphorus
83%
Potassium
1014%
Sodium
59%
Zinc
0.6%
Copper
0.4%
Manganese
0.3%
Selenium
5.3%
More Vegetables and Vegetable Products nutrition facts → All Foods →

Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Tomato products, canned, paste, without salt added (Includes foods for USDA's Food Distribution Program)

🥗

Spaghetti Sauce To Can

🥩

Enchiladas

🥗

Pot Roast

🥩

Cheeseburger Pie

🥩

Easy Spaghetti

🥩

Beef And Shell Bake

🥩

Chunky Cheddar Chili Beans

🥓

New Year'S Casserole

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Lasagna

🥩

Barbecue

🥗

All-Purpose Sauce

🍗

Lots Of Vegetable Soup

Explore more Vegetables and Vegetable Products nutrition →