Turkey, drumstick, from whole bird, meat only, with added solution, roasted vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

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Turkey, drumstick, from whole bird, meat only, with added solution, roasted
3 wins
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Oats (Includes foods for USDA's Food Distribution Program)
6 wins
Nutrient Turkey, drumstick, from whole bird, meat only, with added solution, roasted Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 158 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 59% more
Protein 26.1 g 16.89 g Turkey, drumstick, from whole bird, meat only, with added solution, roasted has 55% more
Carbs 0 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Fat 6 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 13% more
Fiber 0 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Sodium 201 mg 2 mg Turkey, drumstick, from whole bird, meat only, with added solution, roasted has 9950% more
Calcium 16 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 70% more
Iron 1.07 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 77% more
Potassium 227 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 47% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.