Turkey, ground, 85% lean, 15% fat, patties, broiled vs Quinoa, cooked
Nutrition comparison per 100g
🏆
Turkey, ground, 85% lean, 15% fat, patties, broiled
5 wins
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Quinoa, cooked
5 wins
| Nutrient | Turkey, ground, 85% lean, 15% fat, patties, broiled | Quinoa, cooked | Difference |
|---|---|---|---|
| Calories | 249 kcal | 120 kcal ★ | Turkey, ground, 85% lean, 15% fat, patties, broiled has 108% more |
| Protein | 25.88 g ★ | 4.4 g | Turkey, ground, 85% lean, 15% fat, patties, broiled has 488% more |
| Carbs | 0 g | 21.3 g ★ | Quinoa, cooked has 100% more |
| Fat | 16.2 g | 1.92 g ★ | Turkey, ground, 85% lean, 15% fat, patties, broiled has 744% more |
| Fiber | 0 g | 2.8 g ★ | Quinoa, cooked has 100% more |
| Sugar | 0 g ★ | 0.87 g | Quinoa, cooked has 100% more |
| Sodium | 81 mg | 7 mg ★ | Turkey, ground, 85% lean, 15% fat, patties, broiled has 1057% more |
| Calcium | 48 mg ★ | 17 mg | Turkey, ground, 85% lean, 15% fat, patties, broiled has 182% more |
| Iron | 2.04 mg ★ | 1.49 mg | Turkey, ground, 85% lean, 15% fat, patties, broiled has 37% more |
| Potassium | 242 mg ★ | 172 mg | Turkey, ground, 85% lean, 15% fat, patties, broiled has 41% more |
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