Veal, leg (top round), separable lean and fat, cooked, roasted vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Veal, leg (top round), separable lean and fat, cooked, roasted
5 wins
🏆
Broccoli, cooked, boiled, drained, with salt
6 wins
Nutrient Veal, leg (top round), separable lean and fat, cooked, roasted Broccoli, cooked, boiled, drained, with salt Difference
Calories 160 kcal 35 kcal Veal, leg (top round), separable lean and fat, cooked, roasted has 357% more
Protein 27.7 g 2.38 g Veal, leg (top round), separable lean and fat, cooked, roasted has 1064% more
Carbs 0 g 7.18 g Broccoli, cooked, boiled, drained, with salt has 100% more
Fat 4.65 g 0.41 g Veal, leg (top round), separable lean and fat, cooked, roasted has 1034% more
Fiber 0 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 68 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 74% more
Calcium 6 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 85% more
Iron 0.91 mg 0.67 mg Veal, leg (top round), separable lean and fat, cooked, roasted has 36% more
Vitamin C 0 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 100% more
Potassium 389 mg 293 mg Veal, leg (top round), separable lean and fat, cooked, roasted has 33% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.