Veal, sirloin, separable lean and fat, raw Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Veal, sirloin, separable lean and fat, raw is high in protein, Magnesium, Phosphorus, and Potassium; a good source of Calcium.

Lamb, Veal, and Game Products
152kcal
Calories
19.1g
Protein
0g
Carbs
7.8g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
11%
Iron
0.8%
Magnesium
24%
Phosphorus
209%
Potassium
329%
Sodium
76%
Zinc
2.6%
Copper
0.1%
Manganese
0%
Selenium
8.5%
More Lamb, Veal, and Game Products nutrition facts → All Foods →

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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).