Vegetables, mixed (corn, lima beans, peas, green beans, carrots) canned, no salt added vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Vegetables, mixed (corn, lima beans, peas, green beans, carrots) canned, no salt added
3 wins
🏆
Broccoli, cooked, boiled, drained, with salt
8 wins
Nutrient Vegetables, mixed (corn, lima beans, peas, green beans, carrots) canned, no salt added Broccoli, cooked, boiled, drained, with salt Difference
Calories 37 kcal 35 kcal Vegetables, mixed (corn, lima beans, peas, green beans, carrots) canned, no salt added has 6% more
Protein 1.4 g 2.38 g Broccoli, cooked, boiled, drained, with salt has 41% more
Carbs 7.31 g 7.18 g Vegetables, mixed (corn, lima beans, peas, green beans, carrots) canned, no salt added has 2% more
Fat 0.2 g 0.41 g Broccoli, cooked, boiled, drained, with salt has 51% more
Fiber 3.1 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 6% more
Sugar 2.41 g 1.39 g Vegetables, mixed (corn, lima beans, peas, green beans, carrots) canned, no salt added has 73% more
Sodium 26 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 90% more
Calcium 21 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 48% more
Iron 0.65 mg 0.67 mg Broccoli, cooked, boiled, drained, with salt has 3% more
Vitamin C 3.8 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 94% more
Potassium 138 mg 293 mg Broccoli, cooked, boiled, drained, with salt has 53% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.