Wheat flour, white (industrial), 11.5% protein, bleached, unenriched vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Wheat flour, white (industrial), 11.5% protein, bleached, unenriched
5 wins
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Broccoli, cooked, boiled, drained, with salt
6 wins
Nutrient Wheat flour, white (industrial), 11.5% protein, bleached, unenriched Broccoli, cooked, boiled, drained, with salt Difference
Calories 363 kcal 35 kcal Wheat flour, white (industrial), 11.5% protein, bleached, unenriched has 937% more
Protein 11.5 g 2.38 g Wheat flour, white (industrial), 11.5% protein, bleached, unenriched has 383% more
Carbs 73.81 g 7.18 g Wheat flour, white (industrial), 11.5% protein, bleached, unenriched has 928% more
Fat 1.45 g 0.41 g Wheat flour, white (industrial), 11.5% protein, bleached, unenriched has 254% more
Fiber 2.4 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 27% more
Sugar 1.12 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 19% more
Sodium 2 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 99% more
Calcium 20 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 50% more
Iron 1.26 mg 0.67 mg Wheat flour, white (industrial), 11.5% protein, bleached, unenriched has 88% more
Vitamin C 0 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 100% more
Potassium 138 mg 293 mg Broccoli, cooked, boiled, drained, with salt has 53% more

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