3 Baked Bean Hot Dish
A hearty baked bean hot dish combining sweet and savory flavors, perfect for family dinners or potlucks, featuring beans, bacon, hamburger, and a flavorful sauce.
Ingredients
Instructions
- Brown the hamburger, bacon, and chopped onion in a skillet.
- Add ketchup, brown sugar, mustard, and salt to the browned mixture.
- Transfer the mixture to a crockpot.
- Bake in the crockpot for 4 hours.
Tips & Substitutions
For a richer flavor, consider using ground turkey or sausage instead of hamburger. You can also add a tablespoon of Worcestershire sauce for an extra kick. If you prefer a vegetarian option, substitute the meat with additional beans or lentils. For a smoky flavor, use smoked bacon or add a dash of liquid smoke to the mixture.
Serving Suggestions
Serve this hearty dish alongside a simple green salad or cornbread for a complete meal. It pairs beautifully with Zesty Potato Salad for a vibrant side. You can also top it with shredded cheese or fresh herbs for added flavor. This is perfect for gatherings or as a comforting family dinner.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 4 days. To reheat, simply warm them in the microwave or on the stovetop over low heat, adding a splash of water or broth if necessary to prevent drying out. This dish also freezes well for up to 3 months.
Nutrition & Diet Analysis (per serving)
Each serving of 3 Baked Bean Hot Dish contains roughly 854 calories, with 23g protein, 131g carbohydrates, and 29g fat. It is an excellent source of dietary fiber (70% of the Daily Value), protein (46% of the Daily Value), and iron (41% of the Daily Value), and a good source of calcium and vitamin C. Note that it is relatively high in sodium, at 973mg per serving (42% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use dried beans instead of canned?
Yes, you can use dried beans, but they will need to be soaked and cooked beforehand. This will add time to your preparation, so plan accordingly. Canned beans are convenient and save time, making this recipe quicker and easier to prepare.
Can I make this dish ahead of time?
Absolutely! You can prepare the mixture a day in advance and refrigerate it. When ready to serve, just transfer it to the crockpot and cook. This allows the flavors to meld beautifully, enhancing the overall taste of the dish.
What can I serve this dish with?
This baked bean hot dish is versatile! It pairs excellently with classic American recipes like coleslaw or cornbread. You can also serve it with grilled meats, making it a great side for barbecues or family gatherings.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).