3 Layer Surprise
Ingredients
Instructions
- Mix flour, margarine and 1 cup nuts.
- Press into 9 x 13-inch pan.
- Bake 15 minutes at 325°.
- Cool.
- Beat cream cheese sugar and 1 cup Cool Whip.
- Spread over flour mixture.
- Mix together both puddings, milk and vanilla.
- Pour over cream cheese mixture.
- Set 5 minutes.
- Spread 2 cups Cool Whip onto pudding.
- Sprinkle with 3 tablespoons nuts.
- Chill.
Nutrition & Diet Analysis (per serving)
905
kcal
45% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).