7-Up Layer Cake
A moist, flavorful layered cake featuring pineapple and vanilla flavors, perfect for celebrations or casual gatherings, appealing to those who love tropical and classic desserts.
Ingredients
Instructions
- Mix all ingredients and beat for 4 minutes at medium speed.
- Grease and flour three cake pans or a large oblong pan.
- Pour the batter into the prepared pans.
- Bake at 325°F (165°C) for 30 to 35 minutes.
- Allow the cake to cool before frosting or serving.
Nutrition & Diet Analysis (per serving)
373
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).