A Man Loving Casserole

Prep: 15 min Cook: 50 min Cuisine: American

A hearty casserole combining seasoned ground beef, sliced potatoes, and creamy Cheddar cheese soup, perfect for comforting family dinners and satisfying appetites.

Be the first to rate this recipe

Ingredients

  • 1 lb. hamburger
  • 5 medium potatoes
  • 1 medium onion
  • 1 can Cheddar cheese soup
  • 1/3 can water
  • 1 tsp. salt
  • 1 tsp. pepper
  • 1 tsp. oregano

Instructions

  1. Cook hamburger until all redness is gone.
  2. Slice potatoes and onion thinly and place in a greased casserole dish.
  3. Add cooked hamburger and seasonings to the vegetables.
  4. Spoon Cheddar cheese soup over the hamburger and vegetables, covering evenly.
  5. Add water, cover the casserole dish, and cook at 325°F for 50 minutes.

Tips & Substitutions

For an extra layer of flavor, consider adding some cooked bacon or sautéed mushrooms along with the hamburger. If you prefer a creamier texture, substitute half of the Cheddar cheese soup with sour cream. You can also use sweet potatoes for a unique twist. Ensure the potatoes are sliced evenly to guarantee even cooking.

Serving Suggestions

This casserole is hearty enough to stand alone but pairs beautifully with a side salad or steamed vegetables for a balanced meal. For a comforting touch, serve with warm Texas Style Corn Bread. A dollop of sour cream on top can enhance the flavors further and add creaminess to each bite.

Storage & Reheating

Leftover casserole can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply place the casserole in a preheated oven at 350°F for about 20-30 minutes, or until heated through. You can also microwave individual portions for a quicker option, but be sure to cover them to retain moisture.

Nutrition & Diet Analysis (per serving)

Each serving of A Man Loving Casserole contains roughly 1170 calories, with 24g protein, 198g carbohydrates, and 44g fat. It is an excellent source of dietary fiber (225% of the Daily Value), iron (222% of the Daily Value), and calcium (154% of the Daily Value), and a good source of vitamin A. Note that it is relatively high in sodium, at 904mg per serving (39% of the Daily Value).

1170 kcal 58% DV
Protein Fat Carbs

Macronutrients

Protein 24g 48% DV
Total Fat 43.5g 56% DV
Carbs 198.5g 72% DV
Fiber 63.1g 100% DV
Sugar 11g 22% DV

Electrolytes

Sodium 903.5mg 39% DV
Potassium 3742.2mg 80% DV
Cholesterol 0.4mg

Vitamins & Minerals

Vitamin A 110.5mcg 12% DV
Vitamin C 54.3mg 60% DV
Calcium 2000mg 100% DV
Iron 40mg 100% DV
Diet fit High-protein High-fiber
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use ground turkey instead of hamburger?

Yes, ground turkey is a great substitute for hamburger in this casserole. It will provide a lighter option while still delivering delicious flavors. Just be sure to season it well, as turkey can be more bland than beef. Cook it thoroughly before adding to the casserole.

Can I make this casserole ahead of time?

Absolutely! You can prepare the casserole up to the point of baking, then cover it and refrigerate for up to 24 hours. When you're ready to bake, just add an extra 10-15 minutes to the cooking time to ensure it's heated through.

What can I add for extra vegetables?

You can easily sneak in some extra vegetables like diced carrots, peas, or green beans. Just chop them finely and layer them with the potatoes and onions. This not only adds nutrition but also enhances the overall flavor of the dish.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Pork recipes → Dairy recipes → All recipes →