Algia'S Banana Split Cake
A creamy, fruity banana split cake with a crunchy graham cracker crust, perfect for gatherings and loved by those who enjoy dessert with pineapple and cool whip flavors.
Ingredients
Instructions
- Mix the crushed graham crackers and melted margarine and press into a pie dish to form the crust.
Nutrition & Diet Analysis (per serving)
519
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).