Almond Crescents

Prep: 15 min Cook: 17 min Serves: 48 Cuisine: American

Almond Crescents are delicate, buttery cookies infused with almond flavor and coated in sweet powdered sugar. Their tender texture and rich almond aroma make them perfect for holiday treats, special occasions, or as a delightful gift. A simple, crowd-pleasing confection with a melt-in-your-mouth quality.

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Ingredients

  • 1 cup margarine
  • 1/2 teaspoon almond flavoring
  • 3/4 cup sifted confectioners sugar
  • 2 cups flour
  • 1/2 teaspoon salt (optional)
  • 1 cup oatmeal

Instructions

  1. Blend together margarine, almond flavoring, confectioners sugar, flour, and salt (if using); then add finely chopped nuts or mini chocolate chips.
  2. Shape the dough into crescent shapes and place on an ungreased cookie sheet.
  3. Bake in a preheated oven at 350°F (175°C) for 15 to 18 minutes until light golden brown.
  4. While still warm, sift powdered sugar over the crescents.

Tips & Substitutions

For a nutty flavor, consider adding finely chopped almonds or hazelnuts to the dough. If you want a gluten-free version, substitute the flour with a gluten-free baking blend. Adjust the almond flavoring to taste; you can replace it with vanilla extract if preferred. For an extra touch, roll the crescents in powdered sugar before baking to create a sweet crust.

Serving Suggestions

Almond crescents make for a delightful dessert or snack alongside your afternoon tea or coffee. They pair beautifully with Icy Punch for a refreshing twist. Consider serving them on a platter with fresh fruit or a selection of other cookies for a festive touch during gatherings. A sprinkle of additional powdered sugar just before serving adds an elegant finish.

Storage & Reheating

Store leftover almond crescents in an airtight container at room temperature for up to a week. If you want to keep them longer, they can be frozen for up to three months. To reheat, place them in a preheated oven at 300°F (150°C) for about 5-10 minutes to restore their crispness without losing moisture.

Nutrition & Diet Analysis (per serving)

Each serving of Almond Crescents contains roughly 91 calories, with 0g protein, 2g carbohydrates, and 9g fat.

91 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 0.3g 1% DV
Total Fat 9.2g 12% DV
Carbs 2.2g 1% DV
Fiber 0g
Sugar 0.1g

Electrolytes

Sodium 210.7mg 9% DV
Potassium 28.6mg 1% DV

Vitamins & Minerals

Vitamin A 0.1mcg
Calcium 2mg
Iron 0.1mg
Diet fit Keto-friendly Under 400 cal
Contains Wheat/Gluten Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

What can I serve with almond crescents?

Almond crescents pair wonderfully with coffee or tea, making them perfect for afternoon gatherings. You might also enjoy them alongside a light fruit salad or with a scoop of vanilla ice cream for dessert. They complement sweet drinks like Icy Punch beautifully.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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