Al'S Pecan Pie

Prep: 10 min Cook: 60 min Serves: 8 Cuisine: American

Al'S Pecan Pie offers a rich, sweet, and nutty flavor with a smooth, caramel-like filling complemented by crunchy pecans. Perfect for holiday gatherings or dessert lovers, it pairs well with whipped cream or vanilla ice cream, delivering a comforting, indulgent treat that balances sweetness and texture.

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Ingredients

  • 1/3 cup butter
  • 1/2 cup white sugar
  • 1/2 cup white Karo syrup
  • 3 eggs
  • 1 cup pecans

Instructions

  1. Cream the butter and sugar together until well blended.
  2. Add the eggs, Karo syrup, and pecans; mix well.
  3. Pour the mixture into a pre-baked pie crust.
  4. Bake in a 350°F oven for about 1 hour until set.

Nutrition & Diet Analysis (per serving)

597 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 4g 8% DV
Total Fat 44.6g 57% DV
Carbs 49.2g 18% DV
Fiber 2.4g 9% DV
Sugar 25.9g 52% DV

Electrolytes

Sodium 70.5mg 3% DV
Potassium 238mg 5% DV
Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV
Vitamin C 0.4mg
Calcium 74.8mg 6% DV
Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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