Amy'S Pizza
Quick and cheesy pizza bites using English muffins, perfect for a fun snack or easy meal that kids and adults alike will enjoy with savory sauce and melted mozzarella.
Ingredients
Instructions
- Place English muffins faced up on a cookie sheet.
- Spread spaghetti sauce on each muffin and then sprinkle shredded mozzarella cheese on top.
- Broil at 500°F for 2 to 3 minutes until cheese is melted and bubbly.
Tips & Substitutions
For a twist, try using whole wheat English muffins or gluten-free options. You can substitute spaghetti sauce with pesto or marinara for a different flavor. Add toppings like pepperoni, bell peppers, or olives to customize your pizzas. If you're in a hurry, pre-shredded cheese works just fine, but fresh mozzarella adds a delightful stretch. This recipe is quick and perfect for busy weeknights.
Serving Suggestions
These pizza muffins are perfect as a party appetizer or a fun family dinner. Serve them alongside a simple salad or some crunchy carrot sticks for a balanced meal. They also pair beautifully with Tomato Corn Soup, making for a satisfying and comforting combo. Feel free to serve with a variety of dipping sauces like ranch or garlic butter.
Storage & Reheating
Store leftover pizza muffins in an airtight container in the refrigerator for up to 3 days. To reheat, place them under the broiler for 1-2 minutes or in the microwave for about 30 seconds, but be aware that microwaving may result in a less crispy texture. Enjoy them as a quick snack or lunch!
Nutrition & Diet Analysis (per serving)
Each serving of Amy'S Pizza contains roughly 495 calories, with 12g protein, 64g carbohydrates, and 21g fat. It is an excellent source of protein (24% of the Daily Value), and a good source of calcium and iron. Note that it is relatively high in sodium, at 581mg per serving (25% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these pizza muffins in advance?
Yes, you can assemble the pizza muffins ahead of time and store them in the fridge for up to a day before broiling. Just cover them tightly to prevent drying out. When ready to bake, remove them from the fridge and broil as directed for a quick meal.
What can I use instead of mozzarella cheese?
If you're out of mozzarella, try using provolone or cheddar for a different flavor profile. For a dairy-free option, look for plant-based cheese alternatives made from nuts or soy. Keep in mind that melting qualities may vary, so choose one that melts well.
Can I freeze the pizza muffins?
Yes, you can freeze the assembled pizza muffins before broiling. Wrap them tightly in plastic wrap and then foil to prevent freezer burn. When ready to eat, thaw them in the fridge overnight and broil as directed. This is a great way to have a quick meal ready to go!
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).