Bisquick Raspberry Swirl

Name: Bisquick Raspberry Swirl
Prep time: 15 min
Cook time: 10 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 c. Bisquick; 3 Tbsp. granulated sugar; 1/4 c. butter; 1 c. powdered sugar; 2 pkg. (16 oz.) cream cheese; 1 c. whipped cream; 1 (10 oz.) pkg. raspberries

Vegetarian Dairy

Prep: 15 min Cook: 10 min Cuisine: American

Delicious raspberry swirl dessert featuring a buttery Bisquick crust topped with creamy cheese and fresh raspberries, perfect for a sweet treat at gatherings or family dinners.

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Ingredients

2 c. Bisquick
3 Tbsp. granulated sugar ⓘ
1/4 c. butter ⓘ
1 c. powdered sugar ⓘ
2 pkg. (16 oz.) cream cheese ⓘ
1 c. whipped cream
1 (10 oz.) pkg. raspberries ⓘ

Instructions

Preheat oven to 375°F.
Mix Bisquick, granulated sugar, and butter until crumbly.
Press the mixture into a 13 x 9-inch pan.
Bake for 10 minutes.
Allow to cool before adding toppings or serving.

Nutrition & Diet Analysis (per serving)

442 kcal 22% DV

Protein Fat Carbs

Macronutrients

Protein 2.5g 5% DV

Total Fat 32.3g 41% DV

Carbs 37.6g 14% DV

Fiber 1.9g 7% DV

Sugar 30.3g 61% DV

Electrolytes

Sodium 112.5mg 5% DV

Potassium 113.8mg 2% DV

Cholesterol 97.5mg 33% DV

Vitamins & Minerals

Vitamin A 76mcg 8% DV

Vitamin C 11.3mg 13% DV

Vitamin D 0.1mcg 1% DV

Calcium 26.8mg 2% DV

Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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