Ann'S Crescent Roll Appetizers
Crispy crescent roll appetizers filled with seasoned ground beef and melted cheddar, perfect for parties or casual gatherings, offering savory flavors in a convenient bite-sized form.
Ingredients
Instructions
- Combine ground beef, onion soup mix, and ground red pepper in a skillet and cook over medium heat until browned.
- Drain off any excess fat.
- Add cheese and stir until melted, about 2 minutes.
- Remove from heat.
- Preheat oven to 345°F.
- Separate dough into triangles.
- Cut each triangle in half.
- Spoon the beef mixture into the center of each dough piece.
- Fold edges well to enclose the filling.
- Bake on an ungreased pan until golden brown, about 15 minutes.
Tips & Substitutions
For extra flavor, consider adding minced garlic or diced bell peppers to the beef mixture. If you prefer a different cheese, Monterey Jack or pepper jack can substitute well for Cheddar. Make sure to roll the crescent dough tightly around the filling to prevent leaks during baking. These appetizers are a great way to use up leftover ground beef from other dishes like E Z Stroganoff.
Serving Suggestions
These crescent roll appetizers are perfect for game days or parties and pair wonderfully with a side of ranch or barbecue sauce for dipping. Serve alongside a fresh salad or some crunchy vegetable sticks for a balanced meal. They also make a delightful appetizer when hosting gatherings, similar to other popular American recipes.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the appetizers on a baking sheet and warm in a preheated oven at 350°F for about 10-12 minutes, or until heated through. This helps maintain the flaky texture of the crescent rolls.
Nutrition & Diet Analysis (per serving)
Each serving of Ann'S Crescent Roll Appetizers contains roughly 16 calories, with 1g protein, 1g carbohydrates, and 1g fat. It is a good source of vitamin C (13% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I freeze these appetizers before baking?
Yes, you can freeze the filled crescent rolls before baking. Arrange them on a baking sheet, freeze until solid, then transfer to a freezer-safe container. When ready to bake, simply add a few extra minutes to the baking time while they bake from frozen.
What can I substitute for ground beef in this recipe?
Ground turkey or chicken can be used as a leaner alternative to ground beef. For a vegetarian option, try using a meat substitute such as lentils or a plant-based ground meat product, which can still deliver a satisfying texture and flavor.
How can I make these appetizers spicier?
To add more heat, increase the amount of ground red pepper or mix in some chopped jalapeños or hot sauce to the beef mixture. You can also use pepper jack cheese instead of Cheddar to enhance the spiciness of these delicious appetizers.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).