Apple Brownies
Apple brownies combine tender, moist chocolate brownie base with slices of fresh apples, creating a delightful blend of rich sweetness and fruity tartness. Perfect for fall gatherings or cozy afternoons, this dessert appeals to fruit lovers and chocolate enthusiasts alike, offering a comforting yet sophisticated treat.
Ingredients
Instructions
- Preheat oven to 350°F.
- Grease a baking pan.
- Beat eggs, then add sugar and beat until light and fluffy.
- Add cooking oil and vanilla, mixing well.
- In a separate bowl, combine flour, cinnamon, baking powder, and salt.
- Add dry ingredients to the wet mixture and stir until just combined.
- Stir in the thinly sliced apples.
- Pour the batter into the prepared pan.
- Sprinkle the top with cinnamon-sugar mixture, if desired.
- Bake for 45 minutes until a toothpick inserted in the center comes out clean.
Nutrition & Diet Analysis (per serving)
648
kcal
32% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).