Apple Puffs
Sweet and crispy apple puffs feature tender apple pieces coated in a light batter, fried to golden perfection, and dusted with sugar—ideal as a delightful snack or dessert.
Ingredients
Instructions
- Sift together the all-purpose flour, salt, and baking powder.
- Add the beaten egg and milk to the dry ingredients.
- Beat the mixture until smooth.
- Stir in the diced apple pieces.
- Drop teaspoonfuls of batter into hot oil.
- Fry until golden brown, about 5 minutes.
- Drain on paper towels for 3 to 5 minutes.
- Roll the apple puffs in sugar before serving.
Nutrition & Diet Analysis (per serving)
566
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).